• thejowski

    @thejowski

    1 year ago
  • La Libera
  • Tajarin with veal ragu. Tajarin is a fine fresh pasta of the pietmont region where each kg of dough contains 40 yolks. Soul food ๐Ÿ๐Ÿ‘Œ๐Ÿฟ #nofilter
    Jowett Yu Tajarin with veal ragu. Tajarin is a fine fresh pasta of the pietmont region where each kg of dough contains 40 yolks. Soul food ๐Ÿ๐Ÿ‘Œ๐Ÿฟ #nofilter

    Tajarin with veal ragu. Tajarin is a fine fresh pasta of the pietmont region where each kg of dough contains 40 yolks. Soul food ๐Ÿ๐Ÿ‘Œ๐Ÿฟ #nofilter

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